Time: 5 mins
Servings: 1 cup
egg yolks lemon juice unsalted butter cayenne pepper
Whisk egg yolk and lemon juice together. Melt your butter. Place the bowl with the egg mixture over a pan of simmering water.
Whisk melted butter into the egg and lemon mixture and stir gently until it thickens. Mix in the cayenne pepper once it thickens.
Serve and enjoy!
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