3-Ingredient Strawberry Glaze

step-by-step recipe

What makes this glaze the best?

It's easy to make, naturally sweet, and is the perfect strawberry topping for cheesecake, shortcake, waffles, pancakes, ice cream, and more!


– frozen strawberries – granulated sugar – water – cornstarch

Step 1

Add frozen strawberries to a saucepan with granulated sugar, water, and cornstarch.

Step 2

The strawberries will thaw and reduce into a thick sauce.

Step 3

Puree with an immersion blender or blender, blending until smooth. Leave the saucepan over low heat.

Step 4

Add the puree back to the pan and bring it to a simmer, stirring occasionally. It will thicken and darken. Once thick to your liking, strain the mixture to remove any seeds.

What to use with Strawberry Glaze?

-Cheesecake -Ice cream -Pancakes


Visit the post for exact measurements, instructions on how to make this perfect glaze, and more!