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–+ servings
a chicken wing being dipped in a dish of homemade ranch dressing

Easy Salad Dressing Recipes

Isabel Laessig
No more bottles cluttering the fridge! Following all my best Salad Dressing Recipes, homemade salad dressing has never been easier!
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Prep Time 5 minutes
Total Time 5 minutes
Course Sauce
Cuisine American
Servings 2 cups
Calories 428 kcal

Equipment

  • Knife
  • Cutting board
  • large bowl
  • Whisk

Ingredients
  

  • 1 cup buttermilk
  • ½ cup Greek yogurt or sour cream
  • ¼ cup mayonnaise
  • 2 Tablespoons olive oil
  • 2 cloves garlic minced
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 1 Tablespoon each of chopped Dill, Chives, and Parsley
  • 1 teaspoon onion powder
  • 1 teaspoon lemon juice

Instructions
 

  • Combine all ingredients in a large shallow bowl.
    1 cup buttermilk, ½ cup Greek yogurt or sour cream, ¼ cup mayonnaise, 2 Tablespoons olive oil, 2 cloves garlic, ½ teaspoon salt, ¼ teaspoon pepper, 1 Tablespoon each of chopped Dill, Chives, and Parsley, 1 teaspoon onion powder, 1 teaspoon lemon juice
    ranch ingredients in a bowl
  • Mix together with a whisk until smooth and creamy. Store in an airtight container in the fridge up to 3-4 days until ready to use.
    mixing ranch in a bowl

Video

Notes

  • You can make dressings in a bowl with a whisk, a blender, or my favorite method, a mason jar with a lid! Just pour all the ingredients into the jar and secure the lid tightly, then shake it up. The dressing will be done in seconds!
  • Making your own dressing means you can make small batches personalized to every salad! Try new flavors each day to make your very own personal recipes, or find a favorite and make a big batch for later.
  • Storing salad dressing is easy! Vinaigrettes last 1-2 weeks in the fridge, while creamy dressings like ranch last 2 weeks at least. Just store it in an airtight container or bottle and give it a quick shake before serving!
  • Thick dressings are the perfect dip! I can't serve wings without homemade blue cheese dressing, and there's no snack quite like sliced fresh veggies and ranch dressing!

Nutrition

Serving: 1cupCalories: 428kcalCarbohydrates: 10gProtein: 10gFat: 39gSaturated Fat: 8gPolyunsaturated Fat: 14gMonounsaturated Fat: 16gTrans Fat: 1gCholesterol: 27mgSodium: 906mgPotassium: 283mgFiber: 1gSugar: 8gVitamin A: 469IUVitamin C: 6mgCalcium: 211mgIron: 1mg
Keyword easy salad dressing recipe, homemade salad dressing, salad dressing recipes, salad dressings recipes
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