Very Creamy Cheese Sauce

let's make

This is the best cheese sauce for everything from making macaroni and cheese, to using as a dip, and even baking over vegetables!

You will need...

butter flour milk grated cheddar salt and pepper


It's so easy!

It's simple to make with 4 ingredients in 6 minutes in a saucepan, and is so creamy.

Flour Bowl

In a saucepan over medium heat, melt butter. Add flour, and cook for 2-3 minutes until slightly golden.


Gradually add milk while stirring. The sauce will begin to thicken. Cook for 2-3 minutes and season with salt and pepper.


Remove from the heat and add cheese. Return to the stove over the lowest heat. Stir until the cheese melts.


Serve with anything of your desire and enjoy!


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