Easy Vanilla Whipped Cream

let's make

This recipe is so delicious, you'll never want to buy canned whipped cream again!

Chill mixing bowl and whisk attachment of mixer in refrigerator for 15-30 minutes. 


Add whipping cream, sugar, and vanilla extract to the bowl, then mix on medium-high speed until it forms stiff peaks.


Serve over desserts such as Pumpkin Crunch Cake. Enjoy!


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