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–+ servings
Spicy mayo in a white cup with grilled tuna salad

Sriracha Mayo

Isabel Laessig
My homemade Spicy Sriracha Mayo recipe is the perfect sauce for seafood, burgers, veggies, steak, and so much more. Just 3 easy ingredients!
5 from 2 votes
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Prep Time 3 minutes
Total Time 3 minutes
Course Condiment, Sauce
Cuisine American
Servings 3 and ½ Tablespoons
Calories 67 kcal

Equipment

  • Bowl
  • Spoon

Ingredients
  

  • 1 Tablespoon sriracha
  • ½ Tablespoon chili garlic sauce
  • 2 Tablespoons mayo

Instructions
 

  • Add sriracha, chili garlic sauce, and mayonnaise to a bowl. Mix together thoroughly to combine.
    mixing spicy sriracha mayo in a bowl with a wooden spoon
  • Serve with your favorite dishes, like grilled tuna steak!
    grilled tuna steak served with spicy sriracha mayo

Video

Notes

Variations:
  • Add a squeeze of lemon or lime juice for a zesty tang
  • Use Japanese mayonnaise for a sweeter flavor
  • Swap out chili garlic sauce for gochujang
  • Use your favorite hot sauce if you're out of sriracha
  • Make your own sriracha to use
  • Add minced garlic or garlic paste

Nutrition

Calories: 67kcalCarbohydrates: 1gProtein: 1gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 4mgSodium: 313mgPotassium: 8mgFiber: 1gSugar: 1gVitamin A: 13IUVitamin C: 3mgCalcium: 1mgIron: 1mg
Keyword spicy mayo, spicy mayo recipe, sriracha mayo, sriracha mayo sauce
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