What makes this glaze the best?
This is a meatloaf glaze without ketchup and without brown sugar, so it's great for a low carb, keto meal plan.
– tomato paste – white vinegar – dried mustard – paprika – salt – basil – black pepper – garlic powder – onion powder
Add all your ingredients to a bowl. Stir to combine.
Spread generously over your meatloaf before baking, reserving half the amount.
Allow your meatloaf to bake slightly, then remove and spread with the remaining meatloaf glaze.
Is meatloaf glaze gluten-free?
Yes! Double-check your tomato paste, but all ingredients in my meatloaf sauce recipe are naturally gluten-free.
Visit the post for exact measurements, instructions on how to make this perfect glaze, and more!