the best
white garlic sauce
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– butter salted
– garlic
– all-purpose flour
– half and half
– Parmesan
– fresh parsley
Ingredients
Ingredients
COOK
1
In a skillet, melt
butter
, then add
garlic
and cook for 30 secondS Stir constantly.
ADD
2
Add flour, stirring, and cook for 1 minute. Whisk in half and half gradually and season with salt and pepper.
SIMMER
3
Simmer until it thickens, keep stirring now and then. Whisk out any lumps that form.
STIR
4
Stir in
Parmesan
and
parsley
, then remove pan from heat. Serve immediately for best results.
ENJOY!
5
Serve with dishes like pasta, pizza, chicken wings, beef, and more!
get the full recipe!
easysaucerecipes.com
Get the full recipe!