Tartar  Sauce

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Tartar Sauce

Time: 10 mins

Servings: 2 cups

 Ingredients

Mayonnaise Dill pickles Fresh Dill Parsley Lemon Juice Sugar Black pepper

1

Finely chop the dill pickles and herbs, then add all ingredients to a bowl.

2

Mix well with a whisk until the sugar dissolves, and serve! 

3

This is a quick tartar sauce but the flavors will be even more intense when rested in the fridge overnight.

Questions?

Visit the post for exact measurements, instructions on how to make this perfect sauce, and more!