easy strawberry  sauce

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– frozen strawberries – granulated sugar – water – cornstarch

Ingredients

ADD

1

Add frozen strawberries to a sauce pan with granulated sugar, water, and cornstarch.

THAW

2

The strawberries will thaw and reduce into a thick sauce.

PUREE

3

Puree with a blender, blending until smooth. Leave the sauce pan over heat.

STRAIN

4

Add puree back to the pan and bring it to a simmer. Once thicK, strain the mixture to remove any seeds.

SERVE

4

Serve and enjoy over your favorite desserts, like cheesecake, ice cream, and shortcake, or even pancakes and waffles!

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