Best Birria Consomé Recipe

let's make

"It was good a lil messy lol 🤣 but great!!!" -T

You will need...

boneless chuck roast olive oil dried guajillo chiles dried ancho chiles roma tomatoes onion  garlic cinnamon stick  bay leaf dried oregano  cumin seeds dried thyme salt plus black peppercorns beef broth

Jar

It's amazing!

Made with the perfect blend of seasonings, I just can't get enough of it as a dipping sauce and even to top off over rice!

Flour Bowl

Place a pot over medium-high. Add oil. Season beef with salt and pepper and add to pot. Sear on all sides. 

1

Ad onion to the pot and cook. Remove from heat and set aside.

2

Add remaining seasonings to the pot. Stir and simmer for 10 minutes. Remove and allow to cool.

3

Strain the contents. Remove bay leaf and cinnamon stick. Place remaining solids into a blender.

4

Add broth from the sauce into the blender, plus beef broth. Whirl until well blended. 

5

Place pot with the beef back on the stove. Pour the contents of the blender over the beef. 

6

Bring to a simmer, then cover and lower heat. Simmer for 2½ to 3 hours. 

7

Use as a dipping sauce for Birria tacos or pair it with rice. Enjoy!

8

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